Starch for dinner!

Basically, it's potstickers, mini quiches, pasta in garlic sauce and potatoes au gratin! Super tasty and  super amazing in my tummy. :)

Salmon and White Fish

We forgot to make veggies...

But the fishes and pasta was yummy :)

http://foodiestuffers.blogspot.com/2012/11/white-fish-with-butter-white-wine-sauce.html

http://foodiestuffers.blogspot.com/2012/09/salmon-in-white-sauce.html

White fish with Butter White Wine Sauce

Fish: I lightly salted, then steamed my thawed fish fillets for about 7-8 minutes or until cooked.

Butter White Wine Sauce: Melted 6 tbs of butter in a small saucepan over medium-low heat. Added 4 cloves of minced garlic and 4 tbs minced shallots; cooked and stired until transparent, about 3 minutes. Seasoned with 2 tsp dried tarragon, 1/4 tsp salt and 1/2 tsp white pepper. Increased the heat to medium, and stirred in 1/2 cup of white wine and juiced 1 big lemon. Brought to a simmer, then whisked for 1 minute. Removed from the heat and sprinkled in a bit of dried parsley. Poured over my steamed fish.

Pasta: Cooked pasta according to directions.
Pasta Garlic Cream Sauce: Browned 5-6 cloves minced garlic in 2 tbs butter. Added 1.5 cups heavy cream and lightly salted.

Serve with broccoli. This was a delicious and slightly decadent dish. It's super yummy! You HAVE to try the butter white wine sauce. The garlic cream sauce was made by my fiancee on a whim so it's not an exact recipe... SO delicious!!

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