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Saturday, November 15, 2014

Perfectly Crunchy and Moist Waffles

I wanted to try a new waffle recipe and came upon this one
You need: 2 eggs, 2 cups all-purpose flour, 1 3/4 cups heavy cream, 1/2 cup oil, 1 tbs sugar, 4 tsp baking powder, 1/4 tsp salt, 1/2 tsp vanilla extract.
It was so amazing! Its got this super crunch on the outside and was super soft and moist on the inside. I'm pretty sure its because of the heavy whipping cream that we subbed in for the milk. This recipe is a definite keeper!