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Sunday, November 6, 2011

Fish Tacos

First I breaded the fish and cooked it. After it was almost cooked through, I chopped it up with my spatula and thus the above. 

 Then we got corn tortillas and placed sliced cheddar on it and broiled it until nicely melted.

 Then add the fish, topped with lettuce.

Add salsa and sour cream (and guacamole if you have some). Voila! Scrumptiously good eats!

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