The hubster and I just got married in April 2013 and are kinda settling down again. We used this blog to see what we've been eating over the years, but now we'll use it to post new recipes we're trying/testing/perfecting. We're looking forward to another wonderful year of new foodies! For keto friendly foodies, search for "keto"
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Friday, October 12, 2012
basa fillets with broccoli
Steamed basa fillets with lemon, minced ginger, and ground pepper served with a side of brown rice topped with furikake and broccoli.
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