The hubster and I just got married in April 2013 and are kinda settling down again. We used this blog to see what we've been eating over the years, but now we'll use it to post new recipes we're trying/testing/perfecting. We're looking forward to another wonderful year of new foodies! For keto friendly foodies, search for "keto"
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Thursday, October 18, 2012
Yakisoba
Yakisoba with a side of broccoli and pickled carrots n daikon with a small dish of leftover Szechwan Shrimp. Mmmmmmmm!
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