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Saturday, October 19, 2013

More Pizza!!!

I made more pizzas tonight bc hubby wasn't having a great week. What better way to cheer up my hubby with really yummy foodies when he's off keto?! :D (Pizza dough was made on a previous day since Alton said it was store-able in the fridge for up to six days.)

Buffalo Chicken Tenders Pizza - Made with a layer of Prego sauce,  baby spinach, sharp cheddar, sliced chicken tenders and Parmesan cheese.

Pepperoni Pizza - Made with a layer of Prego sauce, baby spinach, sharp cheddar cheese and pepperonis.

The flavor totally reminds me of a BJ's Pizza but without their amazing thick crust. Delish!

This one came out a bit oily, but still yummy in our tummies. It was "amazeballs."

Served with garden salad, sunchips and couple more chicken tenders. We poured on some ranch over the chicken tenders pizza and it was amazing. Mm-mmm!!

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