Keto-friendly: Scrambled eggs made with eggs, shredded mozzarella cheese and a bit of heavy whipping cream and kosher salt. Kimchi stirfried with a wee little bit of mushrooms.
Not keto-friendly: Rice topped with furikaki, cabbage with a scallop sauce (XO stuff), tofu and kimchi stirfy, and some scrambled eggs
The eggs were great tasting but everything else was kinda bleh. Not one of our best meals...
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